Great Summer Fruit Pie!

1 cup plain yogurt or sour cream
2/3 cup sugar
1 egg
2 tbs flour
1 tbs lemon juice or 1/2 tsp vanilla
1/4 tsp salt
(combine and mix)

2 1/2 cup (fruit/berries)
(mix in)

Pie Crust:
1 cup flour
1/4 tsp salt
1/4 cup salad oil
5 tsp cold water
(add mix into pie crust)

Bake in preheated 400 for 25 minutes* or 55 minutes total

* optional topping (I've made it without this and still like it)
1/3 cup brown sugar
1/3 cup flour
2 tbs butter
(take pie out of oven after 25 minutes and sprinkle topping on)


recipe from Simply in Season pg. 158